Tuesday, September 17, 2019

Spring onion and Potatoes curry Recipe

How to Cook Onion leaves Potatoes Curry


Ingredients

. 4-5 potatoes ( long sliced chopped)
. 1 bowl or 300 gm onion leaves ( finely chopped)
. 4-5 green chillies ( chopped)
. 1 tablespoon mustard oil
. Salt as needed
. 1/2 tablespoon turmeric powder
. 1/2 tablespoon red chilli powder


Step by step process to Cook

. Bring chopped onion leaves, potatoes at one plate.


 . Bring a pan on the stove at medium flame. Add 1 tablespoon of oil. When oil starts heated up add chillies in it after that add chopped potatoes in it. Fry untill potatoes become light golden or cooked. Add turmeric powder,red chilli powder ,salt in  it. Mix all stuff.


 . Then add chopped onion leaves in it .Mix well . Cook for 3-4 minutes at medium flame. Then switch off the gas. Now curry is ready to be served. Serve with chapati or Parathas.

. It's a tasty or healthy curry. 


1 comment:

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